OUR PRODUCTS

Kujira Ryukyu 10 Y.O

Producer:
Masahiro Shuzo
Category:
Whisky
Origin:
Japan
Variant:
Single Grain — Rice
ABV:
43%
Packaging Size:
6 x 70cL
Color / Appearance:
Brown amber
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Description

Discover a masterpiece of Okinawan maturation. Kujira Ryukyu 10 Years Old is an extraordinary, limited-release Japanese single grain whisky that represents the absolute pinnacle of subtropical aging and Ryukyu distillation artistry.

 

Crafted entirely from 100% premium Indica rice and native black Koji, this exquisite spirit is laid to rest for a full decade in heavily charred virgin white oak casks. In the warm, dynamic climate of Okinawa, a ten-year maturation period extracts a staggering amount of depth, resulting in a dark, incredibly complex whisky that rivals the richness of the world's finest aged rums and bourbons. It offers a majestic balance of deep, woody intensity and the elegant, natural sweetness of the rice. Highly sought-after and critically acclaimed, it is a truly exceptional pour reserved for the most discerning connoisseurs.

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